The Story of Whiskey performed at the

birthplace of American Whiskey

Sometimes in life, it all comes together: my former career in show business, my hometown and my passion for whiskey:

Read About it Here

Interviews and Quotes

Contact me for a free brand consultation: 201-263-1141

Whiskey, My Life - A Polish blog site with an international following. I was honored to be profile #149!

Interview on Drinking On The Job with Jon Coyle

Jon Coyle has a fun podcast on eating and drinking called, appropriately, “Drinking on the Job”. I was a guest recently and we drank some great whiskies and talked about “The Complete Whiskey Course” and the long arc of whiskey

Interview with CafeSatorios

In January 2021 I did a 2-part podcast interview with Monica Ramirez on my life in whiskey; how to taste and smell and the after-effects of writing a book on these subjects.

Interview with Alison Stewart, WNYC

I had a “bucketlist” item checked off when Alison Stewart interviewed me recently for “All of It with Alison Stewart” on WNYC-FM (NPR Affiliate): “Ask an Expert”. Even though I disdain the word “expert” in the realm of whiskey, I faked it until I made it:

Lincoln Chinnery got my input on “cask strength” whiskies for his latest article in

Wine Enthusiast Magazine

The WaytoWow Show on YouTube with Kevin Bemel. We discuss…whiskey….yeah, but so much more happened here than any other interview I’ve done.

Pedro Shanahan and the gang at Seven Grand LA in Los Angeles had me over to perform “The Story of Whiskey” and talk a little about my beginnings in the whiskey industry on their podcast, “SpiritGuideSociety”.

Yeah, there’s that story of me impersonating a Scottish distiller with an accent borrowed from “StarTrek”:

Forbes.com

Brad Japhe interviews me on the myths and facts around Scotch whisky, including the mythology of “experts”.

Along with others, I reveal some of the best underrated whisky buys on the market.

The Spirits of Whiskey: Philip Dobard and Kerry Monahan and I get “serious?” about words like provenance, terroir and what’s really important about drinking whiskey.

The Speakeasy podcast: Father/daughter whiskey experts

Where my daughter, Rose Robinson, and I get to talk about what its like to have 2 generations in the whiskey industry.

An extensive interview on American Mash & Grain on the state of the spirits industry, the book writing process, and how brands can succeed in bad times.